Pho Soup

400g

Traditional Vietnamese soup infused with aromatic herbs & spices with low calorie Konjac noodles & sliced beef.

Serving Suggestion:

Serve garnished with bean sprouts, Thai basil, chopped spring onions and chopped coriander.

Ingredients:

Water, Konjac Noodles (10%) (Water, Konjac Powder, Calcium Hydroxide), New Zealand Beef (3.5%), Onion, Fish Sauce (Anchovy), Sugar, Chilli, Salt, Coriander, Spices (Pepper, Cinnamon, Star Anise, Cardamom, Cloves, Fennel), Basil Leaves, Garlic.

Allergens:

Contains Fish, may contain traces of Crustaceans, egg, Peanut, Soybean. Sesame and Tree nuts.

Serving per package 2
Serving size 200g
Per Serving Per 100g
ENERGY kJ 264 132
kcal 64 32
PROTEIN g 1.4 0.7
– GLUTEN mg Nil Detected Nil Detected
FAT, TOTAL g 4.4 2.2
– SATURATED g 2.0 1.0
CARBOHYDRATE g 5.2 2.6
– SUGARS g 2.8 1.4
DIETARY FIBRE g 1.2 0.6
SODIUM mg 730 370

Fun Fact

Pho is usually eaten as a breakfast food in Vietnam, and it is very unusual for someone to eat it for another meal – as unusual as it would seem for someone to eat cereal for dinner.